Souvlaki Goodie Lux in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Souvlaki Goodie Lux in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • Calamari $7.00
    • Fresh calamari served with cream cheese and fried
  • Hot chicken sandwich $11.00
    • Chicken, gravy, sweet peas, coleslaw and fries
  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Plate of french fries $3 / $5
  • Nachos dish $11.00
    • Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • Greek grilled chicken salad $13.00
    • Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Curry sauce $3.00
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Biryani $18.00
    • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
  • Aloo tikke $6.00
    • Potato patties mildly spiced with fresh coriander and herbs
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Prosciutto e rucola $17.00
    • Tomato sauce, prosciutto, arugula, olive oil, fior di latte
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • Giardiniera $16.00
    • Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
  • Pollo alla parmigiana $23.00
    • Breaded chicken breast, parmigiano, mozzarella gratin
  • Linguine
  • Panino della notte
    • See your server for tonight’s creation
  • Arrabbiata
  • Tramezzino al salmone $8.00
    • Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
  • Builders platter $22.99
    • For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • Cherry peppers $3.69
  • Famous super sandwich $17.99
    • A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
  • Chimichurri cowboy ribeye $42.99
    • 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
  • Big jims cut $38.99
    • A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Souvlaki Goodie Lux

Souvlaki Goodie Lux

location

Address

Boulevard Décarie & Chemin Queen Mary, Montréal, QC H3W, Canada

phone

Phone

05147311811

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Location
Boulevard Décarie & Chemin Queen Mary, Montréal, QC H3W, Canada
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