Souvlaki Goodie Lux in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Souvlaki Goodie Lux in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • Risotto ai frutti di mare (g) $28.00
    • Creamy risotto, white wine sauce, shrimp,scallops, mussels, calamari
  • Tagliata di manzo (g) $28.00
    • 8 oz grilled sirloin, mashed potatoes, market vegetables, chimichurri, balsamic reduction
  • Burrata con legumi (v( (g) $24.00
    • 125 g, grilled and marinated vegetables, olive oil
  • Risotto primavera (v) (g) $24.00
    • Creamy risotto ‘alla milanese’ with julienned vegetables sautéed with garlic and white wine
  • Prosciutto e formaggio $11.00
    • Prosciutto, parmesan,mix of olives
  • (G) sans gluten / gluten free
  • Filetto di branzino striato (g) $27.00
    • Pan-seared striped bass fillet, mediterranean tapenade, rosemary roasted sweet potato
  • Gnocchi bolognese $23.00
    • Homemade gnocchi made out of butternut squash, ricotta and parmesan, with bolognese sauce
  • Samurai ii $18.00
    • Fried sesame and almond crusted salmon fillet, wakame salad, tomato, red onion, wasabi mayonnaise
  • Nachos supreme $22.00
    • Confit duck, foie gras, tomato, onion, jalapeno relish,ranch dressing
  • Hand cut french fries, mayonnaise $4.00
  • Smoked meat poutine $16.00
    • Classic poutine, montreal smoked meat,jarlsberg cheese, sliced dill pickle
  • Grilled chicken nachos $17.00
    • Grilled chicken, tomato, onion, avocado, banana peppers, salsa, cilantro and lime sour cream
  • All bison burgers served medium, but we will be happy to cook to your preference.
  • Grilled shrimp cocktail, avocado, tomato & cucumber salad $15.00
  • -add tuna $8.00
  • Medjool dates $12.00
    • smoked bacon, goat cheese espuma, tomato
  • Salmon belly ceviche $15.00
    • caviar, fennel, spicy ginger broth, butternut tempura
  • Corn lolipop Al olio, miso, shiso, parmesan $10.00
  • Bao buns $15.00
    • pork belly, spicy hoisin sauce, cucumber
  • Brussels sprouts, bacon $7.00
  • Chef's mushrooms $18.00
    • season‎
  • Cannelloni oxtail ragout $15.00
    • mushrooms. gruyere
  • Fries in a basket $7.00
  • **102 Kerig Phad Karn Poo $19.95
    • Pinces de crabe au cari rouge thailandais, Crab dews in thai red curry
  • **M Tofu Prik Khing $14.95
    • Tofu sauté aux harriet's verts, Tofu sautéed with green beans
  • 02 Kiew Saa $6.95
    • Raviolis de poulet a la sauce d'arachides, Chicken dumplings served with peanut sauce
  • **15 Yam Pla Muk $9.95
    • Salade de calamars a la citronelle, Squid salad with lemongrass
  • 92 Kao Pad Song Kluang $13.95
    • Riz frit au crevettes, poulet et crabe, Fried noé with shrimps, chicken & crab
  • Phad Thai Phak $13.95
    • Vermicelles sautées aux légume, tofu & oeuf, Rice noodles sautéed with vegetables, tofu & egg
  • **84 Panang Tofu $14.95
    • Tofu au cari pan wang & lait de coco, Tofu in panang curry & coconut milk
  • 77 Nua Phad Brocoli $17.95
    • Boeuf sauté au brocoli & sauce aux huîtres, Beef sauteed with broccoli & oyster sauce
  • Margherita $14.00
    • Tomato sauce, basil, mozzarella
  • Fusilli
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
  • Ice cream - chocolate or vanilla $6.00
  • Vitello alla parmigiana $26.00
    • Breaded milk fed veal, parmigiano, mozzarella gratin
  • Tartare di manzo $12.00
    • Beef tartare, truffle vinaigrette, roasted eggplant
  • Uove ``benedetto`` $13.00
    • Eggs benedict, spinach, hollandaise sauce
  • Mac & cheese all'aragosta $28.00
    • Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
  • TIRAMISU DA VINCI $10.50
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • Custard Cream flavored with Fresh Vanilla Beans $11.00

Souvlaki Goodie Lux

Address

Boulevard Décarie & Chemin Queen Mary, Montréal, QC H3W, Canada

Phone

05147311811

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Greek

Features

Location
Boulevard Décarie & Chemin Queen Mary, Montréal, QC H3W, Canada
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