Ristorante Capriccio in Ville-Marie Menu

Ristorante Capriccio in Ville-Marie has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Le Robin Square offers many options including Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret. Bar Sportif L'échappée includes a wide range like "Au gratin" onion soup or Chef salad. Mtl smoked meat sliders and Steak cut onion rings from . Reuben's Deli & Steaks offers Wienstein & Gavino's and Calamari fritti.

Nearby Sample Menus

  • Poivrons grilles $9.95
    • Sweet holland peppers grilled
  • Salade grecque molivos
  • Crevettes grillees $44.00(Lb)
    • Charcoal broiled shrimps
  • Tzatziki $6.95
    • Yogurt, cucumber and garlic
  • Sword fish $26.95
  • Porgy $26.00(Lb)
  • Pompano $30.00(Lb)
  • Scordalia $6.95
    • Potatoes with garlic
  • Fresh berries $15.00
  • Today’s panseared fish $30.00
  • “Churrasco” style natural grain fed Cornish Hen, organic green salad and homemade French fries $30.00
  • Sautéed rapini $10.00
  • Portuguese tasting dessert (for two) $24.00
  • Sauteed seasonal mushrooms PM
  • Mushroom and duck confit leg risotto, Port sauce $36.00
  • Traditional vanilla tarts, rice pudding ice cream $10.00
  • 1 choice of pastry $6.00
  • Cream of seasonal vegetables 6 $6.00
  • L’anglais $9.95
    • Ciabatta bread, homemade roast beef, mustard, goat cheese, lettuce.
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • L’italien $9.95
    • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.
  • 1 choice of beverage, 2 macarons $14.50
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Onion bhají / pakoras $6.00
    • Mouth-watering vegetables fried with seasoned herbal batter
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Vegetable korma $16.00
    • Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
  • Biryani $18.00
    • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
  • Poutine Tao $18
    • frites maison, fromage en grain, poulet Général Tao
  • Les Grand-Popas $10
    • Pains dorés servis avec fruits frais et servi avec sirop d’érable et petites patates rôties
  • Cesar Saloon $15
    • câpres, prosciutto rôti, copeaux de parmesan, vinaigrette César maison, croûton à l’ail
  • Le Chaudron Cochon $17
    • Bacon, saucisse, jambon, oignons et petites patates rôties, le tout sauté à la poêle et gratiné au fromage mozzarella, nappé d’une hollandaise, servi avec 1 oeuf à votre goût et pain baguette
  • petite verte $12
  • Végétarien $3
    • Remplacez la protéine par du Tempeh au quinoa et sésame
  • Mec'Saloon $16
    • cheddar jaune, sauce secrète, cornichons, frisée
  • Grande Verte $13
    • mesclun, tomates cerises, maïs rôti, edamames, vinaigrette raifort
  • Chirashi $22.00
    • Assortment of 8 pieces of sashimi selected by the chef and served on sushi rice
  • Rainbow $15.00
    • Shrimp tempura, tuna, salmon, albacore, striped bass, avocado
  • Soupe miso
    • Miso soup with tofu, green onions, seaweed
  • Snake $15.00
    • Spicy tuna, shrimp tempura, avocado, tobiko
  • Miso beef $20.00
  • Chef's dessert $4.00
  • Gaijin $17.00
    • Caramelized onions, tempura cheese, avocado, spicy mayo, beef sashimi
  • Salade de crevettes ebi $16.00
    • Ebi shrimp salad, edamame, meslcun, green onions, seaweed, daikon and shiso, ume and ginger vinaigrette

Ristorante Capriccio

Address

17 Rue Notre-Dame Ouest, Montréal, QC H2Y, Canada

Phone

05149032909

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Dessert , Italian

Features

Wine Bar

Location
17 Rue Notre-Dame Ouest, Montréal, QC H2Y, Canada