Resto Vego in Ville-Marie Menu

Resto Vego in Ville-Marie has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Biiru includes a wide range like Seul ou à plusieurs , Alone or with others or Mini Soupe. Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.

Nearby Sample Menus

Bar Sportif L'échappée (sample menu)
  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Chicken submarine $10.00
    • Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
  • Baked potato skins (3) $6.00
    • Served with bacon bits and cream cheese
  • All dressed $12.00
    • Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
  • Calamari $7.00
    • Fresh calamari served with cream cheese and fried
  • all our plates are served with fries and coleslaw
  • Chicken salad $9.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Meat sauce lasagna $11.00
    • Meat sauce with mozzarella cheese
Le Taj (sample menu)
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Mango chutney $3.00
    • A highly seasoned relish of mango, spices
  • Mix vegetable curry $15.00
    • Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Wienstein & Gavino's (sample menu)
  • Bruschetta al pomodoro $8.00
    • Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
  • ●Secondi
  • ●Frittate
  • Salumi e cacio $19.00
    • Selected charcuteries and cheeses
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • ●Antipasti
  • Insalata mediterranea $14.00
    • Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
Reuben's Deli & Steaks (sample menu)
  • Chopped liver sandwich $11.99
    • Served on double rye bread with crispy fried onions and deli mustard
  • Mediterranean salad $20.99
    • Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
  • Spaghetti marinara $16.49
    • Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
  • All the above plates are served with french fries, coleslaw and pickle spear
  • Coleslaw $3.69
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • Boss burger $24.99
    • Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
  • The original 76 $16.49
    • A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
Da Vinci Restaurant (sample menu)
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • Mignardises Plate $9.00
  • CHEESECAKE DELIGHT $13.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
Resto Vego

Resto Vego

location

Address

1720, rue Saint-Denis, Montreal, Quebec H2X 3K6, Canada

phone

Phone

05148452627

email

Email

None

clock

Opened hours

Monday: 11:00AM - 10:00PM Tuesday: 11:00AM - 10:30PM Wednesday: 11:00AM - 10:30PM Thursday: 11:00AM - 10:30PM Friday: 11:00AM - 11:00PM Saturday: 11:00AM - 11:00PM Sunday: 11:00AM - 10:00PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Vegan , Vegetarian

features

Features

Takeout ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner ,  Child-friendly

Location
1720, rue Saint-Denis, Montreal, Quebec H2X 3K6, Canada
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