restaurante las americas in Ville-Marie Menu

Are you the owner? Manage this listing for free.

restaurante las americas in Ville-Marie has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Large shrimp and Cod from . Brit and Chips offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
(All our pizzas can be made with gluten-free dough (+3))
Fennel orange arugula almonds lemon (when available) $16.00
Organic salami $11.00
- tomato sauce fior di latte
Cannoli $5.00
Large Classic Caesar $10.00
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic

PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
Pork 12.45/16.45/12.95/16.95
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
ADD Roasted Gyro pork or chicken 5.95
LENTIL SOUP 4.95
- Yiayia style.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.

Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek

Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
●10 at 10
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
Extra $2: gnocchi, cheese tortelloni
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
-add a meatball for $4.00

BBQ short rib grilled cheese melt $15.99
- Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread