Restaurant Valentine in Ville-Marie Menu

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Restaurant Valentine in Ville-Marie has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Croissants and Viennoiseries from . Cafe Parvis offers Ferreira Cafe and Starting at.

Nearby Sample Menus

Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
Spaghetti with meat sauce $9.00
- Meat sauce
Italian poutine $8 / $11
- Meat sauce

Mango pickle $3.00
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot

Linguine
Sorbet - raspberry, orange or le $6.00
Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron

Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
Mushroom cap skillet $11.99
Fried onion strings $6.49
Builders platter $22.99
- For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Reubens club $17.99
- Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll

Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Tartufo with Chocolate and Melted Caramel $12.00