Restaurant the 419 in Ville-Marie Menu

Restaurant the 419 in Ville-Marie has no menu available, but can choose from many other options such as Soup of the day or Red gazpacho with Catalan chorizo from Restaurant Les Pyrenees. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Restaurant Epik includes a wide range like Arancini siciliani or Insalata di barbabietola (v( (g). Salade kaiso and Soupe miso from . Kyo Bar Japonais offers Bar Sportif L'échappée and "Au gratin" onion soup.

Nearby Sample Menus

  • Italian poutine $8 / $11
    • Meat sauce
  • Goalie combo $19.00
    • Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
  • Regular poutine $6 / $10
    • Brown sauce or pepper sauce
  • Grilled salmon salad $14.00
    • Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
  • Calamari $7.00
    • Fresh calamari served with cream cheese and fried
  • Grilled italian sausage $9.00
    • Served with coleslaw, strong mustard and fries
  • Chef salad $4.00
    • Lettuce, tomatoes, cucumber, italian dressing
  • Chicken submarine $10.00
    • Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Shrimp tandoori $22.00
    • Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • *Lamb chops $26.00
    • Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Insalata mediterranea $14.00
    • Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese
  • Vitello alla parmigiana $26.00
    • Breaded milk fed veal, parmigiano, mozzarella gratin
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • Bruschetta $3.00
  • Carbonara $16.00
    • Cream, parmigiano, egg, bacon, scallions
  • Nutella e dulce de leche $11.00
    • Nutella and caramel
  • ●Dolci
  • ●Altro.10
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • All the above plates are served with french fries, coleslaw and pickle spear
  • Teriyaki steak salad $22.99
    • Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
  • Smoked beef brisket wontons $11.99
    • Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
  • Cheddar potato pancakes $11.99
    • Deep fried potato cakes served with sour cream, apple sauce and chives
  • Black tiger jumbo shrimp skewer (5) $20.99
  • Ancho chili honey glazed salmon $27.99
    • Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
  • BBQ short rib grilled cheese melt $15.99
    • Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • TIRAMISU DA VINCI $10.50
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Regional Cheeses $18.00
Restaurant the 419

Restaurant the 419

location

Address

419, Place Jacques-Cartier, Montreal, Quebec H2Y 3B1, Canada

phone

Phone

05146919111

email

Email

None

clock

Opened hours

Sunday 11:30 - 00:00 Monday 11:30 - 00:00 Tuesday 11:30 - 00:00 Wednesday 11:30 - 00:00 Thursday 11:30 - 00:00 Friday 11:30 - 02:00 Saturday 11:30 - 02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
419, Place Jacques-Cartier, Montreal, Quebec H2Y 3B1, Canada
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