Restaurant Taco & Loco montreal in Ville-Marie Menu

Restaurant Taco & Loco montreal in Ville-Marie has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Restaurant Epik offers many options including Arancini siciliani and Insalata di barbabietola (v( (g). Stash Cafe includes a wide range like Kielbasa or Menu du debutant. Salade kaiso and Soupe miso from . Kyo Bar Japonais offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

  • Greek salad $7.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Pulled pork burger $7/ $10
    • Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
  • Chicken wings (12) $12.00
    • 12 wings served with one (2) sauce
  • L´échappée pizza $12.00
    • Tomato sauce, smoke meat and mozzarella cheese
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
  • Regular $10.00
    • Pepperoni, mozzarella cheese, lettuce, tomato and french fries
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • The blonde $10.00
    • Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Dahl tarka (lentils) $12.00
    • Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
  • Tandoori vegetable platter $18.00
    • An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • Arrabbiata $14.00
    • Tomato sauce, chili peppers, garlic, white wine, basil
  • Nutella e dulce de leche $11.00
    • Nutella and caramel
  • Calamari fritti $6.00
  • Minestrone con fagioli $7.00
    • Vegetables, beans, tomato broth
  • ●Pizza.10
  • Salmone affumicato $3.00
    • Smoked salmon, red onions, provolone cheese, fresh dill
  • Del scoglio $19.00
    • Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • Spaghetti marinara $16.49
    • Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
  • Mediterranean salad $20.99
    • Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
  • Swiss cheese $1.79
  • Grilled chicken penne primavera $18.99
    • Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
  • Molasses rum glaze petit fillet mignon $34.99
    • 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
  • Extra rye bread $1.49
  • Chopped liver entree $11.49
    • Homemade chopped beef liver topped with fried onions, served with a side of rye bread
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • White fish of the day $39.00
  • Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Mignardises Plate $9.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Restaurant Taco & Loco montreal

Restaurant Taco & Loco montreal

location

Address

1486 Rue Sainte-Catherine O, Montréal, QC H3G, Canada

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 15:00 - 22:00 Monday 11:30 - 23:00 Tuesday 11:30 - 23:00 Wednesday 11:30 - 23:00 Thursday 11:30 - 23:00 Friday 11:30 - 00:00 Saturday 12:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Location
1486 Rue Sainte-Catherine O, Montréal, QC H3G, Canada
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