Restaurant Subway Pointe Aux Trembles in Riviere-des-Prairies-Pointe-aux-Trembles Menu

Restaurant Subway Pointe Aux Trembles in Riviere-des-Prairies-Pointe-aux-Trembles has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. Brit and Chips offers many options including Large shrimp and Cod. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. "Au gratin" onion soup and Chef salad from . Bar Sportif L'échappée offers Sho-Dan and Teriyaki.

Nearby Sample Menus

  • Regular $10.00
    • Pepperoni, mozzarella cheese, lettuce, tomato and french fries
  • Fish & chips $10.00
    • Served with coleslaw and fries
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • Pulled pork poutine $10 / $15
    • Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
  • Ribs $14.00
    • Served with french fries and coleslaw
  • Pulled pork submarine $10.00
    • Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Shrimp tandoori $22.00
    • Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
  • Mango pickle $3.00
  • Ice cream or sorbet $7.00
  • Dulce de leche cheesecake $8.00
  • ●Dolci
  • Al sole $14.00
    • Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
  • ●Pizza.10
  • Ali di pollo
    • calabrese'' chicken wings and fries
  • Spinaci e formaggio $3.00
    • Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
  • Ragu di carne
  • Charbroiled chicken sandwich $18.99
    • Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • Smokehouse turkey sandwich $14.49
    • Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
  • Blue cheese filet $44.99
    • Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
  • ●Dean's steakhouse specialties
    • All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Steak & blue cheese $21.49
    • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • Chopped liver entree $11.49
    • Homemade chopped beef liver topped with fried onions, served with a side of rye bread
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • White fish of the day $39.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Fried calamari with a spicy tomato sauce $13.00
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Restaurant Subway Pointe Aux Trembles

Restaurant Subway Pointe Aux Trembles

location

Address

12836 Rue Sherbrooke E, Pointe-aux-Trembles, QC H1A 4Y3, Canada

phone

Phone

05146424813

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
12836 Rue Sherbrooke E, Pointe-aux-Trembles, QC H1A 4Y3, Canada