Restaurant Shaheen in Rosemont-La Petite-Patrie Menu -

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Restaurant Shaheen in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. Le Robin Square offers many options including Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from . Europea offers Kyo Bar Japonais and Salade kaiso.

Nearby Sample Menus

Italian poutine $8 / $11
- Meat sauce
Grilled chicken caesar salad $12.00
- Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
Onion rings $5.00
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream

Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon

●Pizza.10
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
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Extra $2: gnocchi, cheese tortelloni
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce
Nutella cheesecake $8.00
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella

All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
Smokey red chimichurri sauce $3.99
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Cherry peppers $3.69
Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll

Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Sherberts $8.50
TIRAMISU DA VINCI $10.50