Restaurant Sakeo in Le Plateau-Mont-Royal Menu

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Restaurant Sakeo in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Caldo verde and Creme de mariscos from . Portus 360 offers Cafe Saigon and Chicken spring roll.

Nearby Sample Menus

Spaghetti with meat sauce $9.00
- Meat sauce
Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
all our plates are served with fries and coleslaw
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta

Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs

●Pizza.10
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
●Add grilled chicken or two shrimp $4
Fusilli
Pomodoro $14.00
- Tomato sauce, basil
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
●Risotto

Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Mushroom cap skillet $11.99
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles

Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs