Restaurant Rodos Bay in Rosemont-La Petite-Patrie Menu

Restaurant Rodos Bay in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. Brit and Chips offers many options including Large shrimp and Cod. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Balsam Inn and Orecchiette À La Pancetta.

Nearby Sample Menus

  • Cannoli $5.00
  • Mild Italian sausage tomato sauce $13.00
    • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
  • Stracciata di Burrata maison $7.00
  • (All our pizzas can be made with gluten-free dough (+3))
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • Margherita bianca $11.00
    • E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • Half Greek Style Chicken 20 min cooking time 17.95
  • GREEK MASSACRE 9.95
    • Fresh cut thick fries covered with tzatziki.
  • LOUKANIKO NEW MILANO 11.95
    • Grilled pork and beef sausage with a slice of lemon
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • GREEK yogurt 7.95
    • Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
  • Grilled Chicken Filet 16.95
    • covered with feta cheese and marinated roasted red peppers
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • *Taj Platter $28.00
    • Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Vegetable korma $16.00
    • Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Misto di mare $27.00
    • Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
  • Paesana $16.00
    • Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
  • Rustica $17.00
    • Cream cheese, bacon, apples, walnuts, feta cheese
  • Al sole
    • Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
  • Tartare di manzo $12.00
    • Beef tartare, truffle vinaigrette, roasted eggplant
  • Minestrone con fagioli $7.00
    • Vegetables, beans, tomato broth
  • ●Uove
  • Ravioli $4.00
    • Toasted ravioli, arrabiata sauce
  • Sweet pimentos $3.69
  • Cajun jambalaya pasta $23.49
    • Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
  • Chopped liver sandwich $11.99
    • Served on double rye bread with crispy fried onions and deli mustard
  • Mediterranean salad $20.99
    • Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
  • Grilled vegetable & mushroom $16.99
    • With grilled seasonal vegetables, portobello mushrooms and red onions
  • Swiss cheese $1.79
  • Bagel lox $19.99
    • Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
  • Half sour pickles $2.29
Restaurant Rodos Bay

Restaurant Rodos Bay

location

Address

5583 du Parc Ave, Montreal, Quebec H2V 4H2, Canada

phone

Phone

05142701304

clock

Opened hours

Sunday 17:00 - 23:00 Monday 17:00 - 23:00 Tuesday 17:00 - 23:00 Wednesday 17:00 - 23:00 Thursday 17:00 - 23:00 Friday 17:00 - 00:00 Saturday 17:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Mediterranean , Seafood

features

Features

Reservations ,  Waitstaff ,  Seating

Location
5583 du Parc Ave, Montreal, Quebec H2V 4H2, Canada