Restaurant Pier Gabriel in Ville-Marie Menu

Restaurant Pier Gabriel in Ville-Marie has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Wienstein & Gavino's offers many options including Calamari fritti and Hamborghini. Brit and Chips includes a wide range like Large shrimp or Cod. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Restaurant Ganadara and Oh cleng.

Nearby Sample Menus

  • Chicken sandwich $6.00
    • Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
  • Popcorn chicken $9.00
    • Popcorn chicken served with l´échappée sauce
  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • Nachos dish $11.00
    • Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
  • Chicken wings (12) $12.00
    • 12 wings served with one (2) sauce
  • Chili poutine $9 / $13
    • Chili sauce
  • Calamari $7.00
    • Fresh calamari served with cream cheese and fried
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Polpette $11.00
    • Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
  • Panino della notte
    • See your server for tonight’s creation
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • Insalata cesare
    • Romaine lettuce, homemade caesar dressing, parmesan, croutons
  • Insalata di casa $14.00
    • Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
  • Tramezzino al salmone $8.00
    • Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • ●Altro.10
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • BBQ chicken $17.99
    • Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
  • Montreal all dressed classic $17.99
    • Topped with pepperoni, mushrooms and diced bell peppers
  • Berghoff's beef burger $17.99
    • Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
  • Hot spinach & cheese dip $12.99
    • A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
  • Brandied peppercorn sauce $5.49
  • Agave-tequila chicken $24.99
    • Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
  • Teriyaki steak salad $22.99
    • Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Sherberts $8.50
  • White fish of the day $39.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Restaurant Pier Gabriel

Restaurant Pier Gabriel

location

Address

39. rue de la Commune est (coin Saint-Gabriel) H2Y

phone

Phone

05143964673

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
39. rue de la Commune est (coin Saint-Gabriel) H2Y
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