Restaurant le Tournedos in Anjou Menu

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Restaurant le Tournedos in Anjou has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. Reuben's Deli & Steaks offers many options including Mtl smoked meat sliders and Steak cut onion rings. Brit and Chips includes a wide range like Large shrimp or Cod. Tomato Soup and Oysters (each) from . XO Le Restaurant offers Wienstein & Gavino's and Calamari fritti.

Nearby Sample Menus

Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
price: small/large
Grilled chicken caesar salad $12.00
- Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese

Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried

Alfredo
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
Margherita
- Tomato sauce, basil, mozzarella
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
Alfredo $15.00
- Cream, parmesan
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella

Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
Bagel lox $19.99
- Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
All the above plates are served with french fries, coleslaw and a pickle spear
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese

With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
White fish of the day $39.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Small Sicilian Cones $9.50
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00