Address
2050 Rue Fleury E, Montréal, QC H2B 1J3, Canada
Restaurant la Piccola in Ahuntsic-Cartierville Menu
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Restaurant la Piccola in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte from Saloon Bistro Bar. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers L'Orignal and mixed lettuce, pickled onions, pumpkin seeds.
Nearby Sample Menus
- Large Classic Caesar $10.00
- Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
- Arugula & lemon salad $5.00
- Classic Caesar with pancetta $5.00
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Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
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Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
- Fennel orange arugula almonds lemon (when available) $16.00
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Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
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Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
- Pork 15.95/12.95/16.95
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MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
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TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
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HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
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GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
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GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
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KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
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Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
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Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
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Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
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*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
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Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
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Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
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Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
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Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
- ●Glutenfree pasta available
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Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
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Rosé $15.00
- Tomato sauce, cream, basil
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Tre uova $9.00
- Three eggs any style
- ●10 at 10
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Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
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Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
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Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
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Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
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Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
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Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
- Swiss cheese $1.79
- Brandied peppercorn sauce $5.49
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Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
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Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
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●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Restaurant la Piccola
Phone
05148587175
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Reservations
2050 Rue Fleury E, Montréal, QC H2B 1J3, Canada
- Ahuntsic-Cartierville Italian Menus
- Montreal Italian Menus
- Montreal Regional Montreal Italian Menus