Address
6245 Boul Métropolitain E, Saint-Léonard, QC H1P 1X7, Canada
Restaurant Du Marché Aux Puces in Saint Leonard Menu
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Restaurant Du Marché Aux Puces in Saint Leonard has no menu available, but can choose from many other options such as Arancini siciliani or Insalata di barbabietola (v( (g) from Restaurant Epik. Maison Boulud offers many options including Madeleines tièdes and Minestrone de légumes. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Le Champion and Trinite De Montréal from . Lattuca Barbecue offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.
Nearby Sample Menus
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Regular poutine $6 / $10
- Brown sauce or pepper sauce
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Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
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"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
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Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
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Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
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Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
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Italian poutine $8 / $11
- Meat sauce
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Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
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Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
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*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
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Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
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Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
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Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
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*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
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Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
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Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
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Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
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Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa
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Panino della notte
- See your server for tonight’s creation
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Spaghetti
- Reg. Or whole wheat
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Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
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Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
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Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
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Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
- Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
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Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
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Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
- At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
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Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
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Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
- Sweet pimentos $3.69
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Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
- Custard Cream flavored with Fresh Vanilla Beans $11.00
- Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
- Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
- Mignardises Plate $9.00
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- Sherberts $8.50
Restaurant Du Marché Aux Puces
Phone
05149551339
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
6245 Boul Métropolitain E, Saint-Léonard, QC H1P 1X7, Canada
- Saint Leonard Others Menus
- Montreal Others Menus
- Montreal Regional Montreal Others Menus