Restaurant Au Petit Coq in Ahuntsic-Cartierville Menu -

Are you the owner? Manage this listing for free.

Restaurant Au Petit Coq in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret from Le Robin Square. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Chicken spring roll and Pork spring roll from . Cafe Saigon offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

Cannoli $5.00
Mozzarella di Bufala $9.00
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Pizza Nutella $5.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
(All our pizzas can be made with gluten-free dough (+3))

SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
GRILLED JUMBO SHRIMPS 14.95
KALAMATA OLIVES 5.95
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
Pork 12.45/16.45/12.95/16.95

Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
-choice of mint / garlic / onion $5.00
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish

Rose
Margherita
- Tomato sauce, basil, mozzarella
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Sorbet - raspberry, orange or le $6.00
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley

Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
Homemade soups $5.25
Sweet pimentos $3.69
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo