Restaurant Anatolien in Villeray-Saint-Michel-Parc-Extension Menu

Restaurant Anatolien in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Madeleines tièdes or Minestrone de légumes from Maison Boulud. Stash Cafe offers many options including Kielbasa and Menu du debutant. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Restaurant Les Pyrenees and Soup of the day.

Nearby Sample Menus

  • Fennel orange arugula almonds lemon (when available) $16.00
  • Large Classic Caesar $10.00
  • Margherita bianca $11.00
    • E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Classic Caesar with pancetta $5.00
  • Stracciata di Burrata maison $7.00
  • (All our pizzas can be made with gluten-free dough (+3))
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Calamari pita 13.95
    • Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
  • FETA CHEESE 5.95
  • GREEK MASSACRE 9.95
    • Fresh cut thick fries covered with tzatziki.
  • LENTIL SOUP 4.95
    • Yiayia style.
  • Pork 12.45/16.45/12.95/16.95
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • BAKLAVA 5.45
    • Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Saag chicken $19.00
    • Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
  • Saag lamb $20.00
    • Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • Ragu di carne
  • Tre uova con carne $14.00
    • Three eggs any style, bacon, mortadella, italian sausage
  • Choice of pasta capelli d'angelo
  • L'offre est valable sur l'achat d'un plat du menu 10 à 10
  • Tomato sauce
  • Zuppa $3.00
    • Soup
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
  • Ali di pollo al chinotto $9.00
    • Crispy-fried chicken wings in our brio bbq sauce
  • Charbroiled chicken sandwich $18.99
    • Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
  • Grilled vegetable skillet $12.99
  • Chipotle agave ribeye $43.99
    • A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
  • Smokehouse $18.99
    • Chopped smoked beef brisket, sweet pimento and swiss cheese
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • Roast beef melt $18.99
    • Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
  • Shiraz wine reduction sauce $5.99
  • Big jims cut $38.99
    • A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
Restaurant Anatolien

Restaurant Anatolien

location

Address

7101 Av du Parc, Montréal, QC H3N 1X7, Canada

phone

Phone

05142703700

email

Email

None

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cuisine

Cuisine

Others

features

Features

Location
7101 Av du Parc, Montréal, QC H3N 1X7, Canada
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