Quattro in Ville-Marie Menu

Quattro in Ville-Marie has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Caldo verde and Creme de mariscos from . Portus 360 offers Lattuca Barbecue and Le Champion.

Nearby Sample Menus

Bar Sportif L'échappée (sample menu)
  • Chef´s salad $7.00
    • Lettuce, tomatoes, cucumbers and italian dressing
  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • Chicken burger $7/ $10
    • Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • Player´s room combo $18.00
    • Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
  • Italian poutine $8 / $11
    • Meat sauce
  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Chicken sandwich $6.00
    • Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
Le Taj (sample menu)
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Mango pickle $3.00
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Tandoori Paratha $5.00
    • Whole - wheat bread baked in the tandoor, generously buttered
Wienstein & Gavino's (sample menu)
  • Pollo bbq $17.00
    • Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
  • Giardiniera $16.00
    • Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
  • Pesto al basilico $16.00
    • Basil pesto, pine nuts, butter, cream
  • Hamburgers
    • 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
  • Minestrone con fagioli $7.00
    • Vegetables, beans, tomato broth
  • Bolognese $16.00
    • Meat sauce, basil
  • Linguine
  • Calamari fritti $6.00
Reuben's Deli & Steaks (sample menu)
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Montreal all dressed classic $17.99
    • Topped with pepperoni, mushrooms and diced bell peppers
  • Add baby house or baby caesar salad for any steak above $4.99
  • All the above plates are served with french fries, coleslaw and pickle spear
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • BBQ short rib poutine $12.99
    • Fries, cheese curds and gravy topped with pulled BBQ beef short rib
  • Sweet pimentos $3.69
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Da Vinci Restaurant (sample menu)
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • CHEESECAKE DELIGHT $13.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Quattro

Quattro

location

Address

17 Notre- Dame Ouest, Montreal, Quebec H2Y 1S5, Canada

phone

Phone

05149032909

email

Email

info@ristorantequattro.com

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Seating ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
17 Notre- Dame Ouest, Montreal, Quebec H2Y 1S5, Canada
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