Pub Masson in Rosemont-La Petite-Patrie Menu

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Pub Masson in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. XO Le Restaurant offers many options including Tomato Soup and Oysters (each). Montreal Burger includes a wide range like Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce. Tandoori nan and -choice of mint / garlic / onion from . Le Taj offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

Regular poutine $6 / $10
- Brown sauce or pepper sauce
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Ribs $14.00
- Served with french fries and coleslaw
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Spaghetti with meat sauce $9.00
- Meat sauce
Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing

Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander

Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
●Uove
-grilled chicken $7.00
●Pizza
Rose
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Bolognese $16.00
- Meat sauce, basil
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil

Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips

Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00