Presse Cafe au palais des Congres in Ville-Marie Menu

Presse Cafe au palais des Congres in Ville-Marie has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Cafe Saigon offers many options including Chicken spring roll and Pork spring roll. Nyk's Bistro Pub includes a wide range like Soup of the day or French onion soup. Madeleines tièdes and Minestrone de légumes from . Maison Boulud offers Restaurant Epik and Arancini siciliani.

Nearby Sample Menus

  • Tomato gazpacho $21.00
    • Zucchini, sea parsley, fennel, tempura zucchini flower, chardonnay vinaigrette
  • Orelys chocolate and pastis mousse $19.00
    • Blueberry and tarragon gel, blueberry and lavender jelly, lavender sorbet
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Le hermann and le friesian $19.00
    • Pretzel, mustard butter, pickled mustard seeds, confit egg yolk
  • Sauternes 2003, cuvée paradosis, château roussetpeyraguey (2 oz), glass $20.00
  • Suckling pig loin $50.00
    • Swollen stalked cat mushrooms, tomato, zucchini, fennel, cherry bomb pepper, smoked sauce
  • Cavatelli with wild mushrooms $44.00
    • Sea orach, parmigiano reggiano
  • Foie gras terrine $29.00
    • Brioche, sesame, sunflower, melon gel, hazelnuts, almond and buckwheat purée, roasted pear
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • (All our pizzas can be made with gluten-free dough (+3))
  • Sfizi stuffed with prosciutto (3) $9.00
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Spicy pancetta and figs $17.00
    • E.V.O.O. fresh goat cheese arugula aged balsamic
  • Bombolone (Available on Thursday) $3.50
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Golabki $17.00
    • Two cabbage rolls filled with pork and rice, served with potatoes, salad of the day and tomato sauce
  • Kielbasa $25.00
    • Two polish sausages served with sauerkraut and potatoes
  • Kotlet z drobiu $18.00
    • Breaded chicken breast served with potatoes, salad of the day and dijon sauce
  • Bigos $16.00
    • Traditional polish after-hunt dish. A cabbage stew with roasted meats, sausage and wild mushrooms
  • Nalesniki szpinakiem $14.00
    • Two crépes filed with spinach, served with green salad
  • Menu du debutant $30.00
    • A mixed plate of pierogi, placki, krokiet and bigos. A vegetarian option is available
  • -2 $17.00
  • Flaki $14.00
    • Old fashioned polish meal-size soup made of honeycomb tripe
  • Huîtres sur glace $29.00
    • Fresh oysters
  • Colat coulant (supplément 4.)
    • Chocolate coulant, fleur de sel liquid caramel, caramelised milk ice cream
  • Onglet de boeuf angus (supplément 8.)
    • Angus hanger steak, fingerling potatoes purée, spinach and peppercorn sauce
  • Couteaux de mer (supplément 4.)
    • Warmed razor clams, muscat vinegar beurre blanc, cauliflower and fregola
  • Tarte tatin
    • Traditional tarte tatin, grenettes apples and vanilla ice-cream
  • Chocolat blanc et calamansi
    • Anis crémeux, pain de gênes, calamansi citrus jelly, white chocolate mousse and sorbet
  • Tous les plats sont disponibles individuellement à la carte all dishes can be chosen individually
  • Tortellacci burro et oro
    • Ricotta and spinach stuffed tortellacci, sage butter and tomato
  • Grilled Chicken Breast $ 25
    • Smoked hummus, apricot and pine nut chutney, tokyo turnips, grilled carrots
  • Oysters (each) $ 3
    • Mignonette, horseradish
  • Cobb Salad( lobster/ chicken ) $ 28/$ 22
    • Avocado, ciel de charlevoix, bacon, hard boiled egg
  • Salmon Tartare $25
    • Creme fraiche, lemon gel, bagel croutons * 5 oz
  • Filet Mignon $ 36
    • Truffle mashed potatoes, mushroom ragout
  • Kale Caesar Salad $ 11/$ 16
    • Cured egg yolk, white anchovy, prosciutto
  • Tomato Soup $ 8
    • Truffle Marinated Cheese Curds
  • Mussels And Fries $ 20
    • Blond beer, sausage, caramelized onions
  • Pesce Del Giorno
    • Arrivage de poissons du marché(Daily fresh arrivals)
  • Tartare Di Salmone $ 16
    • Tartare de saumon de l’Atlantique(Atlantic salmon tartar)
  • Ostriche $ 18
    • Demi-douzaine d’huîtres du marché(Half-dozen market oysters)
  • Mediteraneo $ 30
    • Bouillabaisse de poissons & fruits de mer(Sea food & fish bouillabaisse)
  • Linguine Nero Di Seppia $ 26
    • Linguine à l'encre de seiche, calmars, sauce tomate épicé( Squid ink linguine, calamari, spicy tomato sauce)
  • Antipasto mkt $ 25
    • Assiette de charcuteries variées & fromage(Assortment of cured meats & cheese)
  • Calamari Alla Piastra $ 15
    • Calmars grillés marinés(Grilled marinated calamari)
  • Polpette Con Polenta $ 13
    • Boulettes de viande, sauce tomate, polenta crémeuse(Meatballs, tomato sauce, creamy polenta)

Presse Cafe au palais des Congres

Address

904 St-Urbain St., Montreal, Quebec H2Z 1K4, Canada

Phone

05148768008

Email

None

Opened hours

Thursday 7am–9pm Friday 7am–9pm Saturday 8am–7pm Sunday 8am–7pm Monday 7am–6pm Tuesday 7am–6pm Wednesday 7am–6pm

Price

None

Type

None

Service

None

Cuisine

Cafe Food

Features

Cafe

Location
904 St-Urbain St., Montreal, Quebec H2Z 1K4, Canada
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