Porto Mar in Ville-Marie Menu

Porto Mar in Ville-Marie has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. Soup of the day and Red gazpacho with Catalan chorizo from . Restaurant Les Pyrenees offers Beaver Hall and -A la carte.

Nearby Sample Menus

  • Hot-dog submarine $9.00
    • Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
  • The sicilian $12.00
    • Tomato sauce, italian sausage and mozzarella cheese
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Referee nachos $13.00
    • Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
  • Italian linguini $13.00
    • Olive oil, basil, italian sausage, red onions shallots and mushrooms
  • Piggy pizza $12.00
    • Tomato sauce, pulled pork, onions and mozzarella cheese
  • Regular poutine $6 / $10
    • Brown sauce or pepper sauce
  • Aloo paratha $6.00
    • Whole wheat bread filled with seasoned potatoes and baked in tandoor
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Paneer Nan $7.00
    • Naturally leavened bread filled with homemade cheese
  • Mulligatawny Soup $6.00
    • A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Vegetable korma $16.00
    • Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Hamborghini $8.00
    • Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
  • Giardiniera $16.00
    • Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • ●Antipasti
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • Hamburgers
    • 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
  • Mac & cheese all'aragosta $28.00
    • Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
  • ●Pasta
  • Millionaire's club $18.49
    • Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
  • Fillet mignon $36.99
    • Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
  • French onion soup $8.99
  • Catch of the day MP
    • Ask your server for our selection
  • The original 76 $16.49
    • A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
  • Bandera BBQ chicken sandwich $19.99
    • Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • Bbb burger $19.99
    • Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Porto Mar

Porto Mar

location

Address

201 Place d'Youville, Montreal, Quebec H2Y 2B3, Canada

phone

Phone

05142865223

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Portuguese , Seafood

features

Features

Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  American Express ,  Seating ,  Free Wifi ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only

Location
201 Place d'Youville, Montreal, Quebec H2Y 2B3, Canada