Porte Royale in Ville-Marie Menu

Porte Royale in Ville-Marie has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. L'Orignal offers many options including mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash. Restaurant Epik includes a wide range like Arancini siciliani or Insalata di barbabietola (v( (g). Kielbasa and Menu du debutant from . Stash Cafe offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

  • Meat sauce lasagna $11.00
    • Meat sauce with mozzarella cheese
  • Hot-dog submarine $9.00
    • Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
  • Italian linguini $13.00
    • Olive oil, basil, italian sausage, red onions shallots and mushrooms
  • Italian poutine $8 / $11
    • Meat sauce
  • L´échappée burger $9 / $13
    • 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
  • Popcorn chicken $9.00
    • Popcorn chicken served with l´échappée sauce
  • Pulled pork poutine $10 / $15
    • Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
  • Greek pizza $12.00
    • Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • *Non-Vegetarian Plate $12.00
    • An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Tandoori vegetable platter $18.00
    • An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Shrimp tandoori $22.00
    • Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • Tramezzino al salmone $8.00
    • Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • Insalata cesare $13.00
    • Romaine lettuce, caesar dressing, parmigiano shavings, croutons
  • Rose
  • Death by chocolate mousse $9.00
  • Gamberi macchiato $24.00
    • Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
  • Insalata cesare
    • Romaine lettuce, homemade caesar dressing, parmesan, croutons
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Blue cheese filet $44.99
    • Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • Jack daniels BBQ pulled pork $17.99
    • With caramelized vidalia onions and jalapeno peppers
  • The alamo burger $17.99
    • Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
  • Berghoff's beef burger $17.99
    • Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
  • Reubens spaghetti $18.99
    • Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
  • Louisville bourbon steak sandwich $20.99
    • Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • Mignardises Plate $9.00
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Porte Royale

Porte Royale

location

Address

360 Saint Jacques Street, Montreal, QC H2Y 1P5, Canada

phone

Phone

05148448142

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
360 Saint Jacques Street, Montreal, QC H2Y 1P5, Canada
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