Pearl of Manila in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Pearl of Manila in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Caldo verde or Creme de mariscos from Portus 360. Brasserie T! offers many options including Cheese croquettes and Oysters of the day (6 or 12). Le Robin Square includes a wide range like Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Mkt Restaurant and Polpette Con Polenta.

Nearby Sample Menus

Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
Spaghetti with meat sauce $9.00
- Meat sauce
Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
Plate of french fries $3 / $5
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream

Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits

Sorbet - raspberry, orange or le $6.00
Penne
Nutella cheesecake $8.00
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa

Melted stilton blue cheese $7.99
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese

Cooked Cream Chef’s Inspiration of the Day $11.50
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Regional Cheeses $18.00
Small Sicilian Cones $9.50
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
CHEESECAKE DELIGHT $13.00