Pâtisserie Et Nourriture Je in Cote-Des-Neiges-Notre-Dame-De-Grâce ...

Are you the owner? Manage this listing for free.

Pâtisserie Et Nourriture Je in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Portus 360 offers many options including Caldo verde and Creme de mariscos. Molivos includes a wide range like Saganaki or Taramosalata. Black Kalamata olives and Homemade Pretzel with Porter mustard from . L'amere a boire offers Restaurant Ganadara and Oh cleng.

Nearby Sample Menus

Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Tomato sandwich $4.00
- Tomato and mayonnaise
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise

Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices

Add
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Panino della notte
- See your server for tonight’s creation
Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
Pomodoro
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Mr. Gavino’s signature tiramisù $9.00

Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Adams crunch burger $20.99
- With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Sweet pimentos $3.69
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor

Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Fried calamari with a spicy tomato sauce $13.00
Small Sicilian Cones $9.50
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Regional Cheeses $18.00
Sherberts $8.50