Pâtisserie Et Nourriture Je in Cote-Des-Neiges-Notre-Dame-De-Grâce ...

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Pâtisserie Et Nourriture Je in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Portus 360 offers many options including Caldo verde and Creme de mariscos. Molivos includes a wide range like Saganaki or Taramosalata. Black Kalamata olives and Homemade Pretzel with Porter mustard from . L'amere a boire offers Restaurant Ganadara and Oh cleng.

Nearby Sample Menus

Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Mozzarella di Bufala $9.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Pizza Nutella $5.00
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Large Classic Caesar $10.00
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil

ADD Roasted Gyro pork or chicken 5.95
LENTIL SOUP 4.95
- Yiayia style.
FETA CHEESE 5.95
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.

Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge

Choice of pasta capelli d'angelo
Calamari fritti $16.00
- Fried calamari, diablo sauce
●Zuppe
Death by chocolate mousse $9.00
Ragu di carne
Spaghetti
- Reg. Or whole wheat
Sorbet - raspberry, orange or le $6.00
Penne

All the above plates are served with french fries, coleslaw and a pickle spear
Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread