Patisserie Che Churro in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Patisserie Che Churro in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Nyk's Bistro Pub offers many options including Soup of the day and French onion soup. Brasserie 701 includes a wide range like Soup of the day or rizotto arancini. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

  • Ribs $14.00
    • Served with french fries and coleslaw
  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Nachos dish $11.00
    • Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
  • Player´s room combo $18.00
    • Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
  • Chicken wings (24) $22.00
    • 24 wings served with one (3) sauce
  • Chicken sandwich $6.00
    • Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
  • Bruschetta $7.00
    • Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
  • Dahl Soup $5.00
    • An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
  • *Non-Vegetarian Plate $12.00
    • An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Chicken jal-farezi $19.00
    • Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
  • Mulligatawny Soup $6.00
    • A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
  • Chicken vindaloo $19.00
    • Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
  • Biryani $18.00
    • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Pollo alla parmigiana $23.00
    • Breaded chicken breast, parmigiano, mozzarella gratin
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • Zuppa $3.00
    • Soup
  • -grilled jumbo shrimp - 3 for $12.00
  • ●10 at 10
  • ●Pasta
  • Ali di pollo
    • calabrese'' chicken wings and fries
  • Rustica $17.00
    • Cream cheese, bacon, apples, walnuts, feta cheese
  • BBQ short rib poutine $12.99
    • Fries, cheese curds and gravy topped with pulled BBQ beef short rib
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Charbroiled chicken sandwich $18.99
    • Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
  • Banana peppers $3.69
  • Louisville bourbon steak sandwich $20.99
    • Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
  • Seared ahi tuna salad $24.99
    • Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
  • Teriyaki steak salad $22.99
    • Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Patisserie Che Churro

Patisserie Che Churro

location

Address

6543 Avenue Somerled, Montréal, QC H4V 1S5, Canada

phone

Phone

05143038316

clock

Opened hours

Sunday 10:00 - 17:00 Monday 11:00 - 19:00 Tuesday 10:00 - 19:00 Wednesday 10:00 - 19:00 Thursday 10:00 - 20:00 Friday 10:00 - 20:00 Saturday 10:00 - 18:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Argentinian , South American

features

Features

Location
6543 Avenue Somerled, Montréal, QC H4V 1S5, Canada