Patisserie Angelica in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Patisserie Angelica in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. L'Orignal includes a wide range like mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash. Teriyaki and -Steak from . Sho-Dan offers L'amere a boire and Black Kalamata olives.

Nearby Sample Menus

  • L´échappée pizza $12.00
    • Tomato sauce, smoke meat and mozzarella cheese
  • all our plates are served with fries and coleslaw
  • Chicken sandwich $6.00
    • Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
  • Grilled italian sausage $9.00
    • Served with coleslaw, strong mustard and fries
  • Spaghetti smoked meat $12.00
    • Smoked meat and meat sauce
  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Referee nachos $13.00
    • Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
  • Italian linguini $13.00
    • Olive oil, basil, italian sausage, red onions shallots and mushrooms
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Tandoori roti $4.00
    • Naturally leavened whole-wheat flat served hot
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Al sole $14.00
    • Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
  • ●Zuppe
  • -add a meatball for $4.00
  • Panino della notte
    • See your server for tonight’s creation
  • Uove ``benedetto`` $13.00
    • Eggs benedict, spinach, hollandaise sauce
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Prosciutto e rucola $17.00
    • Tomato sauce, prosciutto, arugula, olive oil, fior di latte
  • Roadhouse burger $17.49
    • Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
  • BBQ short rib grilled cheese melt $15.99
    • Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
  • ●Sides
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Catch of the day MP
    • Ask your server for our selection
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • All american burger $17.99
    • Topped with melted cheddar cheese and hickory smoked bacon
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Sherberts $8.50
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Patisserie Angelica

Patisserie Angelica

location

Address

5331 Boulevard Décarie, Montréal, QC H3W 3C4, Canada

phone

Phone

5144820555

clock

Opened hours

Monday: 8:30 AM – 7:00 PM, Tuesday: 8:30 AM – 7:00 PM, Wednesday: 8:30 AM – 7:00 PM, Thursday: 8:30 AM – 7:00 PM, Friday: 8:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Central European , European

features

Features

Location
5331 Boulevard Décarie, Montréal, QC H3W 3C4, Canada