Patisserie Angelica in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Patisserie Angelica in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. L'Orignal includes a wide range like mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash. Teriyaki and -Steak from . Sho-Dan offers L'amere a boire and Black Kalamata olives.

Nearby Sample Menus

  • Besame Mucho $26.00
    • Spicy tuna, shrimps, avocado and tempura flakes rolled in soya paper
  • Teriyaki
    • Teriyaki dishes and seasonal vegetables
  • Lips $19.00
    • Fried shiso leaves topped with spicy tuna, mango, fried carrots and tobiko
  • Ginger $1.50
  • -Salmon $24.00
  • Mont Blanc $17.00
    • Chocolate, hazelnuts, tempura served with vanilla ice cream
  • Ice cream $5.50
  • Tempura $12.00
    • Fried shrimps and vegetables served with tempura sauce.
  • mixed lettuce, pickled onions, pumpkin seeds $10
  • Pumpkin risotto w truffle $ 26
  • Roasted beets, mozzarella, almonds, apples, pickled squash $ 16
  • Salmon tartar, cucumber, dill, crackers $ 15
  • Cod with bacon, celeriac puree and lobster bisque $ 35
  • honey glazed carrots
  • New York steak (10 oz.) with fries or green salad $ 38
  • Farmers bowl - seasonal vegetables, barley, greens and warm almond vinaigrette $ 20
  • Ham & cheese quiche $12.00
    • Smoked pork belly, ham and emmental cheese, seasonal crisp greens
  • 1 choice of beverage, 2 macarons $14.50
  • Quinoa salad $13.00
    • Roasted butternut squash, cranberries, feta crumble, pumpkin seeds, honey mustard dressing
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • Salade croquante du moment $12.00
    • Zucchini, tomatoes and goat cheese quiche seasonal crisp greens
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.
  • 1 choice of pastry $6.00
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel $12.00
  • Grilled octopus, fingerling potato salad, Kalamata olives, cucumbers and tomatoes, lemon crème frâiche $20.00
  • Beef tartare, buttermilk vinaigrette, pickles and tarragon croutons $19.00
  • -Wine pairing $60.00
  • La Ferme du Village duck breast, braised endive, cauliflower and almond arancini, five spice duck jus $38.00
  • Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
  • Creamy polenta with aged cheddar, summer vegetables, pickled radishes and beurre blanc $29.00
  • Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
  • Thursday $25.50
    • Skate wing with grenobloise sauce, poached potatoes and cauliflower mousseline
  • Salmon gravlax smorrebrod style, dill sour cream, capers and marinated vegetables
  • -Table d`hote $5.95
  • -With a pint of beer your choice $28.95
  • -A la carte $10.95
  • Grilled octopus and shrimp persillade, smoked paprika fingerling potatoes, rapinis and `` sauce vierge`` $27.95
  • -Appetizer $16.95
    • with croutons
  • -Table d`hote $6.95
  • Little Cheeseburger
  • Mustard
  • Mayo
  • Relish
  • Cheeseburger
  • Cheese Veggie Sandwich
  • Onions
  • Salted Caramel

Patisserie Angelica

Address

5331 Boulevard Décarie, Montréal, QC H3W 3C4, Canada

Phone

5144820555

Opened hours

Monday: 8:30 AM – 7:00 PM, Tuesday: 8:30 AM – 7:00 PM, Wednesday: 8:30 AM – 7:00 PM, Thursday: 8:30 AM – 7:00 PM, Friday: 8:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 4:00 PM

Price

None

Type

None

Service

None

Cuisine

Central European , European

Features

Location
5331 Boulevard Décarie, Montréal, QC H3W 3C4, Canada