Panda Market in Richmond Menu

Panda Market in Richmond has no menu available, but can choose from many other options such as Skillet hash or Two eggs any style from Match Eatery & Public House. Teahouse in Stanley Park offers many options including Cheese Plate and Charcuterie Plate. Forkhill House Irish Bistro includes a wide range like Irish Seafood Chowder or Ploughman’s Plate. Chicken Cutlet w sweet Plum sauce and Cilantro pork Intestine from . Bubble World Restaurant offers LIFT Bar Grill View and TradItional.

• Greek Donair $7.49
  • Lamb, Olive, Feta Cheese,Sauces
• Sauces Include: Tzatziki, Garlic, Hot
• Beef & Chicken $6.50
  • Beef, Chicken, Toppings, Sauces
• Mushroom $5.49
  • Falafel, Mushroom,Toppings,Sauces
• Hawaiian $ 5.49
  • Falafel,Pineapple Sweet Sauce, Toppings, Sauces
• Caribbean $ 5.49
  • Falafel,Peppers, Tabouli, Toppings, Sauces
• Super $ 6.99
  • More Beef/Chicken, Toppings, Sauces
• Homous Dip $3.50
  • Chickpeas (Vegetarian) Dip

• Mac n’ cheese $14.00
  • Orecchiette, broccoli, cheddar cheese
• Please inform us of any allergies. An 18% gratuity will automatically be added to parties of 6 or more. This menu is a
• Arburger (N) $10.00
  • House-made “dry aged” 1 /4 lb patties, special sauce, cheddar cheese, lettuce, pickle, R o b ’s ketchup, brioche bun
• -Sub gluten-free pasta and garlic bread $3.00
• -Roast garlic aioli $2.00
• (VE) vegan
• Dessert special
  • Please ask your server
• "(GF) gluten-free

• Cilantro lime chicken tacos $12.50
  • Romaine, yellow pepper, tomato, cilantro lime vinaigrette, queso fresco
• Blue cheese & pear salad $7.25
  • Organic baby greens, romaine lettuce, candied pecans, dried cherries, dark cherry balsamic vinaigrette
• Mediterranean hummus $7.25
  • Garbanzo beans, kalamata olives, marinated feta, extra virgin olive oil, sea salt lavosh crackers
• Ricotta meatballs $10.75
  • Rustic marinara sauce, parmesan cheese, grilled artisan bread
• Ahi tuna poke $17.95
  • Seaweed salad, seasoned wontons, soy sauce, wasabi
• Smoked salmon crostini $10.95
  • Creme fraiche, fennel, marinated red onion, capers, egg
• Ricotta meatballs $8.95
  • Rustic marinara sauce, parmesan cheese, grilled artisan bread
• Kung pao brussels sprouts $10.50
  • Pork belly, fried chilis, toasted peanuts

• Main Course $25
• Tuna Tartare with Asian Flavors
• Starter + Main Course Dessert $41
• Starters $14
• Roasted Beet Salad with Goat Cheese Terrine
• Molten Chocolate Lava Cake with House Made Vanilla Bean Ice Cream
• Pan Seared Scallops, Sautéed Spinach. Beurre Blanc, with Potato Purée
• Desserts $12

• -Goat cheese or brie $3.00
• -In house cured salmon $8.00
  • 4 Oz
• Baby spinach
  • Caramelized onions, fresh berries, sunflower seeds
• -Boar $16.00
• Braised free range bison black ribs $35.00
  • 2 Bones, homemade BBQ sauce
• -Vegetarian $14.00
• -Small $7.00
• Add ons

• Zucchini "tagliatelle" $19.00
  • Mushrooms bolognese, fresh parmesan
• Smoked duck breast $27.00
  • Peas, buttermilk, poached shallots
• The best "canned tuna" $12.00
  • Fables canned tuna
• Grilled cheese $12.00
  • White cheddar, onion ham, spinach, with choice side
• ●Appetizers
• S'mores $10.00
  • Chocolate ice cream, brownie, meringue
• Daily fable salad MP
  • Please ask your server about today's salad
• Onion gnocchi $21.00
  • Burnt onion, pesto, sauce

12631 Vulcan Way, Richmond, BC V6V 1J7, Canada

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