ORI Resto & Lounge in Ville-Marie Menu

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ORI Resto & Lounge in Ville-Marie has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Orecchiette À La Pancetta and Pappardelle Sauce Chasseur from . Balsam Inn offers L'amere a boire and Black Kalamata olives.

Nearby Sample Menus

Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Mozzarella di Bufala $9.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Sfizi stuffed with prosciutto (3) $9.00
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano

TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
Bifteki 11.95/15.45/12.95/16.95
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.

Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Curry sauce $3.00
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot

Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Mr. Gavino’s signature tiramisù $9.00
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Nutella cheesecake $8.00
●Insalate
●Zuppe

Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Banana peppers $3.69
All our clubs are served on a choice of sliced brioche or multigrain bread
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings