Odaki in Ville-Marie Menu

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Odaki in Ville-Marie has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Le Robin Square includes a wide range like Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret. Tandoori nan and -choice of mint / garlic / onion from . Le Taj offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

Arugula & lemon salad $5.00
Dessert of the day Ask a member of our team
Classic Caesar with pancetta $5.00
Bombolone (Available on Thursday) $3.50
Mozzarella di Bufala $9.00
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan

GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
BIFTEKAKIA 8.95
- Grilled and spiced mini meat sliders with a slice of lemon.
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
Greek Style Grilled Chicken half/full 11.95/19.95
- grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
LOUKANIKO NEW MILANO 11.95
- Grilled pork and beef sausage with a slice of lemon
LENTIL SOUP 4.95
- Yiayia style.

Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita

●Dolci
Alfredo $15.00
- Cream, parmesan
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
Osso bucco $29.00
- Braised veal shank, gremolata
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella

All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce