Newtown in Ville-Marie Menu

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Newtown in Ville-Marie has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. Biiru includes a wide range like Seul ou à plusieurs , Alone or with others or Mini Soupe. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Restaurant Les Pyrenees and Soup of the day.

Nearby Sample Menus

Grilled salmon fillet $15.00
- Served with rice and salad
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries

Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling

Linguine
Extra $2: gnocchi, cheese tortelloni
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
Rose
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
Osso bucco $29.00
- Braised veal shank, gremolata

Smokey red chimichurri sauce $3.99
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
Add baby house or baby caesar salad for any steak above $4.99

Cooked Cream Chef’s Inspiration of the Day $11.50
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Fried calamari with a spicy tomato sauce $13.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00