Montreal En Scene in Saint-Laurent Menu

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Montreal En Scene in Saint-Laurent has no menu available, but can choose from many other options such as ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from Modavie. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers XO Le Restaurant and Tomato Soup.

Nearby Sample Menus

Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
all our plates are served with fries and coleslaw
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Spaghetti with meat sauce $9.00
- Meat sauce
Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream

Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic

Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Sorbet - raspberry, orange or le $6.00
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
●Glutenfree pasta available
Extra $2: gnocchi, cheese tortelloni
●Dolci
Calamari fritti $6.00
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato

Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
French onion soup $8.99
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Grilled karnatzel sausage $12.49
- Grilled sausage served with ny style deli mustard with grilled rye and pumpernickel bread

CHEESECAKE DELIGHT $13.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Small Sicilian Cones $9.50
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Fried calamari with a spicy tomato sauce $13.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00