Mmmuffins in Anjou Menu

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Mmmuffins in Anjou has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Restaurant Maison Phayathai offers many options including ***=Very Spicy and **59 Kai Prix Khing. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Arancini siciliani and Insalata di barbabietola (v( (g) from . Restaurant Epik offers Brit and Chips and Large shrimp.

Nearby Sample Menus

The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Meat sauce lasagna $11.00
- Meat sauce with mozzarella cheese
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Chicken salad $9.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce

Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits

Alfredo $15.00
- Cream, parmesan
●Secondi
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Death by chocolate mousse $9.00
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
Arrabbiata

Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
Swiss cheese $1.79
Grilled vegetable skillet $12.99
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread

Sherberts $8.50
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Fried calamari with a spicy tomato sauce $13.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00