Mere Clavet in Ville-Marie Menu

Mere Clavet in Ville-Marie has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Large shrimp and Cod from . Brit and Chips offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

  • French cut beef steak, fries and veggie $23
  • Homemade lamb merguez sausages, fries and salad $15
  • Mediterranean penne with feta cheese $16
  • Gaspacho of the day $7
  • Extra grilled chicken breast $7
  • Mushroom linguini, cream and white wine $15
  • Soup of the day $6
  • Fresh cod escabeche $18
  • Mussels And Fries $ 20
    • Blond beer, sausage, caramelized onions
  • Oysters (each) $ 3
    • Mignonette, horseradish
  • Beef Tartare ( 3 oz/5 oz) $20/$ 35
    • Semi-cooked foie gras, truffle, bagel croutons
  • Xo Burger $ 20
    • Bacon jam, mimolette, lettuce
  • Kale Caesar Salad $ 11/$ 16
    • Cured egg yolk, white anchovy, prosciutto
  • Grilled Chicken Breast $ 25
    • Smoked hummus, apricot and pine nut chutney, tokyo turnips, grilled carrots
  • Cobb Salad( lobster/ chicken ) $ 28/$ 22
    • Avocado, ciel de charlevoix, bacon, hard boiled egg
  • Filet Mignon $ 36
    • Truffle mashed potatoes, mushroom ragout
  • LOUKANIKO NEW MILANO 11.95
    • Grilled pork and beef sausage with a slice of lemon
  • BIFTEKAKIA 8.95
    • Grilled and spiced mini meat sliders with a slice of lemon.
  • GRILLED JUMBO SHRIMPS 14.95
  • Pork 15.95/12.95/16.95
  • CHEE8ECAKJ BAKLAVA 7.50
    • Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
  • GREEK MASSACRE 9.95
    • Fresh cut thick fries covered with tzatziki.
  • DIP PLATTER 15.95
    • Taramosalata, Kopanisti, Tzatziki. >>
  • Greek Style Grilled Chicken half/full 11.95/19.95
    • grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
  • Salmon $27.00
    • Jerk spice, butternut squash espuma, ginger bread
  • Tuna crudo $23.00
    • fresh wasabi, black radish, picada, nuts, sweet soya
  • Greens $4.00
  • Tuna poke $16.00
    • crushed‎ avocado, jasmin rice, spicy aïoli, lime, coriander
  • Cod $38.00
    • White miso, edamame, smoked corn
  • Beef tartar $19.00
    • spicy‎ peanut aioli. kimchi, jasmine rice, mini fries
  • Fried dumplings $7.00
    • tom ka broth
  • Fresh Gaspesie scallops $19.00
    • (3) Parmesan, lime, lèche de tigre
  • Pistachio crusted salmon gf $32.00
    • Garlic mashed potato, bacon sautéed brussels sprouts, maple butter
  • -(12 oz) $31.00
  • ●Fish
  • Mixed greens gf $9.00
    • Field greens, garden vegetables, vinaigrette dressing
  • -top sirloin, atlantic lobster tail (8 oz) $45.00
  • -cream based (bowl) 7 $7.00
  • Grilled to perfection
  • Prime rib sliders $16.00
    • Freshly shaved, horseradish dijon, red wine herb jus
  • Smoked Salmon $22
    • Apricot and Kraken Rum, brioche bread, pistachio custard
  • Goat cheese tart $21
    • Caramelised onions, confit tomatoes, Port wine reduction, Arugula and Parmesan
  • The Ultimate Experience $34
    • Brined, smoked and braced Nagano Pork Belly, Truffle Celery-Root Pursé, Pear and Apricot Jam, Wine and Maple Syrup Aibui rs
  • Our incredible Mac & Cheese $23
    • Chef Red’s Christmas Ham, Roasted Garlic Infused Cream, Swiss cheese, Cream Cheese, Black Truffle DL Hawaiian Salt
  • Calamari Inspired by my Friend Jonathan Lanciault $40
    • Calamari cooked sous-vide 5b, saffron and tarragon risotto, lobster mushrooms, smoked chorizo, fava beans, fresh tomatoes shredded parmesan, Pont Blanc cheese mousse, coconut oil, fried plantain and pumpernickel bread
  • Pork Belly Nagano
    • Slowly braised, scalloped parsnips, red fline sauce, roasted leak
  • Quebec cheese platter
    • Fresh bread and homemade jams
  • The ultimate experience $34
    • Brined, smoked and braised Nagano pork belly, Truffle celery-root purée, pear and apricot jam, wine and maple sauce

Mere Clavet

Address

1130 Rue de la Gauchetière E, Montréal, QC H2L, Canada

Phone

05145259038

Email

None

Opened hours

None

Price

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Type

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Service

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Cuisine

Others

Features

Location
1130 Rue de la Gauchetière E, Montréal, QC H2L, Canada
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