Marché 27 Express in Ville-Marie Menu

Marché 27 Express in Ville-Marie has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Nyk's Bistro Pub offers many options including Soup of the day and French onion soup. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Tomato Soup and Oysters (each) from . XO Le Restaurant offers Le Robin Square and Soup of the day.

• -Ask for our selection of Quebec cheeses $4.00/portion
• Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
• Ancestral tomato salad, smoked goat cheese and salmon gravlax $16.00
• Beef tartare, buttermilk vinaigrette, pickles and tarragon croutons $19.00
• Homemade ricotta gnocchis, seared scallop, fennel cream, Kalamata Olives, black garlic gel $17.00
• Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel $12.00
• Array of homemade sorbets and ice creams $8.00
• Lobster bisque, wood infused whipped cream and crispy fennel $15.00

• BIFTEKAKIA 8.95
  • Grilled and spiced mini meat sliders with a slice of lemon.
• Vegetarian 11.95/15.45
• GREEK yogurt 7.95
  • Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
• ADD Roasted Gyro pork or chicken 5.95
• Half Greek Style Chicken 20 min cooking time 17.95
• CALAMARI 13.95
  • Fried squid served with mustard mayo and wedge of lemon.
• Chicken 12.95/16.95/13.95/17.95
• PRASINI GREEN 5.95/9.95
  • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.

• Artichaut entier rôti $ 16
  • poires pochées, taleggio & graines de tournesol
• Pêches( (1 pers.)/(2 pers.)/(4 pers.)) $8,5 / $15 / $27
  • fenouil, radicchio, noix de Grenoble, parmesan, vinaigrette au miel & yogourt
• Mimosa $ 9.25
• Porc rôti $ 17
  • tapenade, courgettes grillées, feta, tzatziki & menthe
• Turbot fumé $10
  • chèvre des neiges, chioggia, petits pois, câpres, aneth & oignons marinés
• Champignons $ 8
  • sauce aux champignons sauvages, kale, oignons caramélisés, mozzarella & graines de citrouille
• Laitue artisane & mesclun (1pers. / 2 pers. / 4 pers.) $5/$9/$16
  • courgettes, concombres, poivrons, radicchio, carottes, tomates, vinaigrette au dijon
• Oeufs pochés $ 17
  • bacon, racine de persil, romanesco, tomates confites & pain brioché

• Chicken curry $9.95
• Imperial roll $2.50
• Double brochette (chicken, beef, pork or shrimps) $10.95
• - L $8.95
• - S $3.95
• Basil stir fry
• Complete Meal $27.95
  • Soup, roll, main dish and dessert
• - Chicken $11.95

• Le filet de bœuf $56.00
  • Beef tenderloin with « Malabar » black pepper
• Le rubis $200.00
  • Raspberry, « Calpico » jelly, lychee chantilly
• Le crabe des neiges $33.00
  • Snow crab in cannelloni with avocado, citrus flavours
• Le homard « frite » $95.00
  • Lobster seasoned with a spicy emulsion, French fries
• La caille $200.00
  • Quail stuffed with foie gras served with potato purée
• Le haricot vert $200.00
  • Green bean salad, foie gras and smoked duck breast, truffle vinaigrette
• La forêt $19.00
  • Mushroom-shaped, small Morello cherries in Kirsch, crumble topping
• La girolle $29.00
  • Variety of chanterelle, perfect egg, gourmet tartine with foie gras and Pata Negra

• Roasted beets, mozzarella, almonds, apples, pickled squash $ 16
• Steelhead trout, smoked mussel broth and lentils $ 35
• roasted garlic mash
• Pumpkin risotto w truffle $ 26
• Farmers bowl - seasonal vegetables, barley, greens and warm almond vinaigrette $ 20
• All beef tartar, special sauce, lettuce, cheese, pickles, onions and sesame seeds $ 18
• New York steak (10 oz.) with fries or green salad $ 38
• Salmon tartar, cucumber, dill, crackers $ 15

1241 Place Phillips, Montréal, QC H3B, Canada

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