Address
425 Rue Saint Nicolas, Montréal, QC H2Y 2P4, Canada
Mandy's in Ville-Marie Menu
Are you the owner? Manage this listing for free.
Mandy's in Ville-Marie has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers Brasserie 701 and Soup of the day.
Nearby Sample Menus
-
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
-
Fish & chips $10.00
- Served with coleslaw and fries
-
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
-
Cheese sticks (5) $7.00
- Served with salsa sauce
-
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
- all our plates are served with fries and coleslaw
-
Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
-
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
-
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
-
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
-
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
-
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
-
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
-
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
-
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
- Curry sauce $3.00
-
Alfredo $15.00
- Cream, parmesan
-
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
- -grilled jumbo shrimp - 3 for $12.00
-
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
-
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
- Ragu di carne
- Sorbet - raspberry, orange or le $6.00
-
Calamari fritti $16.00
- Fried calamari, diablo sauce
-
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
-
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
- Banana peppers $3.69
-
Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
-
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
- Baby house or baby caesar salad $9.99
-
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
-
BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
- Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
- Fried calamari with a spicy tomato sauce $13.00
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
- Small Sicilian Cones $9.50
- TIRAMISU DA VINCI $10.50
- Braised milk-fed veal shank, served with a parmigiano risotto $39.00
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Mandy's
Phone
05143791979
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Health Food , Salad , Vegetarian
Features
Quick Bites
425 Rue Saint Nicolas, Montréal, QC H2Y 2P4, Canada
- Ville-Marie Health Food Menus
- Ville-Marie Salad Menus
- Ville-Marie Vegetarian Menus
- Montreal Health Food Menus
- Montreal Salad Menus
- Montreal Vegetarian Menus
- Montreal Regional Montreal Health Food Menus
- Montreal Regional Montreal Salad Menus
- Montreal Regional Montreal Vegetarian Menus