Maison de Cari Restaurant Indien in Ville-Marie Menu

Maison de Cari Restaurant Indien in Ville-Marie has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. Biiru offers many options including Seul ou à plusieurs , Alone or with others and Mini Soupe. Brasserie T! includes a wide range like Cheese croquettes or Oysters of the day (6 or 12). Le Champion and Trinite De Montréal from . Lattuca Barbecue offers Nyk's Bistro Pub and Soup of the day.

Nearby Sample Menus

  • Le Chaudron Cochon $17
    • Bacon, saucisse, jambon, oignons et petites patates rôties, le tout sauté à la poêle et gratiné au fromage mozzarella, nappé d’une hollandaise, servi avec 1 oeuf à votre goût et pain baguette
  • frites de patate douce $2
  • Hamburger Steak Old School $20
    • purée de Yukon Gold, légumes sautés, demi-glace et oignons caramélisés
  • Grosse Truie $17
    • Bacon, saucisses, jambon et fromage mozzarella
  • Roulé Au Poulet Cajun $18
    • Monterey Jack, poivrons, oignon rouge, tomates, iceberg, mayo cajun
  • Bacon I saucisses I jambon I cretons $4
  • Yogourt grec $4
  • Fruits $5
  • Gazpacho $ 11
  • Side salad $ 8
  • * smoked sriracha on demand - the tartares are not available between 2 and 5 pm.
  • Gift certificates are available
  • Charcuterie platter (for 4) $ 50
  • Romano bean + vegetable salad $ 18
  • Vegetable of the day $ 8
  • Beef + fries or salad $18-$27
  • Québec, vin de miel liquoreux, or d'âge, desrochers , glass $18.00
  • Duck magret $52.00
    • Potatoes, turnip, lobster mushroom, leek, swiss chard, black garlic purée, blackcurrant leaf sauce
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Sour cherry clafoutis $19.00
    • Caramelized goat’s milk, candied almonds, almond and verbena powder, goat’s milk sorbet
  • Squab $56.00
    • Carrots, hedgehog mushrooms, radish, spring onion, string beans, vermouth sauce
  • Cavatelli with wild mushrooms $44.00
    • Sea orach, parmigiano reggiano
  • Sea snails $27.00
    • Herb purée, crispy bread, tomato, olive purée, pancetta, habanero pepper purée, roasted lemon purée
  • Line caught bluefin tuna loin $58.00
    • Broccoli, cauliflower, blueberries, corn, samphire, beet, chanterelle mushrooms, lemongrass meat jus
  • Pierogi $8.00
    • Four dumplings stuffed with either beef or cheese and potatoes, or cabbage and mushrooms, served with sauerkraut sour cream upon request
  • Kotlet schabowy $19.00
    • Breaded pork chop served with potatoes and sauerkraut
  • Kaszanka $9.00
    • A traditional polish black sausage served with sautéed onions and a pickle
  • Kielbasa $8.00
    • Polish sausage sautèed with onions
  • -2 $17.00
  • Roti de sanguer $35.00
    • Roast of wild boar, served with braised red cabbage, potatoes and a prune and red wine sauce
  • Flaki $7.00
    • Old fashioned polish soup made of honeycomb beef tripes
  • Kielbasa
    • One or two polish sausages served with sauerkraut, potato salad or green salad
  • -Lobster bisque $3.95
  • Salmon gravlax smorrebrod style, dill sour cream, capers and marinated vegetables
  • -A la carte $10.95
  • Foie gras torchon, pineapple chutney, apple liqueur jelly, arugula and watercress salad
  • Calamari in parmesan crust, fresh lemon tartar sauce, spicy tomatoes
  • -Sautèed mushrooms $4.95
  • Saturday $25.50
    • Fowl breast and pappardelle with cream of mushroom sauce
  • -Appetizer $16.95
    • with croutons
  • Our special selection $21.00
  • L'aubergine $95.00
    • Fine eggplant tartlet, Québec tomatoes, mint and Parmesan cheese
  • La morue noire $200.00
    • Stewed black cod seasoned with « Malabar » black peppercorn, baby spinach
  • La caille $24.00
    • Quail stuffed with foie gras served with potato purée
  • Le filet de bœuf $56.00
    • Beef tenderloin with « Malabar » black pepper
  • La bulle $19.00
    • Blown sugar ball with yuzu-lemon, coriander sorbet
  • Le burger $25.00
    • Duck foie gras burger with Harlequin pepper
  • Pour commencer $150.00
    • Ginger watermelon, lemon balm puffed tapioca

Maison de Cari Restaurant Indien

Address

1813 Rue Sainte-Catherine O, Montréal, QC H3H 1M2, Canada

Phone

05148450326

Email

None

Opened hours

None

Price

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Type

None

Service

None

Cuisine

Others

Features

Location
1813 Rue Sainte-Catherine O, Montréal, QC H3H 1M2, Canada
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