Address
414 Jean-Talon Rue E, Montreal, Quebec H2R 1T5, Canada
Ligne Rouge Souvlaki in Rosemont-La Petite-Patrie Menu
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Ligne Rouge Souvlaki in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Restaurant Epik includes a wide range like Arancini siciliani or Insalata di barbabietola (v( (g). Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Cafe Parvis and Croissants.
Nearby Sample Menus
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Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
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Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
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Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
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"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
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Grilled salmon fillet $15.00
- Served with rice and salad
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L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
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Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
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Regular poutine $6 / $10
- Brown sauce or pepper sauce
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Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
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Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
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*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
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Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
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Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
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Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
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Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
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Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
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Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
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Margherita $14.00
- Tomato sauce, basil, mozzarella
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Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
- ●Altro.10
- Tomato sauce
- Ice cream or sorbet $7.00
- ●Antipasti
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BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
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Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
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All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
- Fried onion strings $6.49
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Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
- Shiraz wine reduction sauce $5.99
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Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
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Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
- Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
- (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
- Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
- Sherberts $8.50
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Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
- Risotto with shrimps, scampi tail and asparagus spears 37.00
Ligne Rouge Souvlaki
Phone
05142772222
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Greek
Features
414 Jean-Talon Rue E, Montreal, Quebec H2R 1T5, Canada
- Rosemont-La Petite-Patrie Greek Menus
- Montreal Greek Menus
- Montreal Regional Montreal Greek Menus