Les Temps Nouveaux in Ville-Marie Menu

Les Temps Nouveaux in Ville-Marie has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Wienstein & Gavino's offers many options including Calamari fritti and Hamborghini. Mkt Restaurant includes a wide range like Polpette Con Polenta or Quaglie alla Griglia. "Au gratin" onion soup and Chef salad from . Bar Sportif L'échappée offers Restaurant Ganadara and Oh cleng.

Nearby Sample Menus

  • Porcini crusted roasted black cod, Port wine sauce $48.00
  • 42 oz Angus beef AAA Tomahawk steak $135.00
  • Organic green salad, fried onions, roasted sunflower and pumpkin seeds, lime vinaigrette INCLUS
  • Fish and seafood “Bouillabaisse” (+ lobster MP) INCLUDED
  • Seafood rice Casserole $40.00
  • Nicoise salad with tuna confit and seasonal vegetable $35.00
  • Fresh berries $15.00
  • Grilled filet mignon served with vegetables and our homemade French fries $42.00
  • Bresaola $ 17
    • taleggio, béchamel à la moutarde, chou-fleur, estragon & roquette
  • Margherita rouge $ 12
    • parmesan & basilic, sauce tomate, bocconcini.
  • Saucisse au cheddar & cumin $ 12
    • salade de pommes de terre & chou-fleur, oeuf dur & salsa verde de tomatillos
  • Couscous israélien((1 pers.)/(2 pers.)/(4 pers.)) $8.5 / $15 / $27
    • aubergine, haricots, feta, olives marocaines, menthe, amandes, vinaigrette aux tomates séchées
  • Escargots $ 10
    • taleggio, pesto, brocoli, ail & parmesan
  • Ris de veau frits $ 15
    • oeuf miroir, aïoli au miso, rabioles & roquette sauvage
  • Porc rôti $ 17
    • tapenade, courgettes grillées, feta, tzatziki & menthe
  • Canard confit((1 pers.)/(2 pers.)/(4 pers.) $9 / $15.5 / $28
    • poires, pourpier, pommes de terre grelot, topinambours, endives, vinaigrette au thym
  • House salad $ 8/$ 14
    • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
  • Meat assortment (For One/Two ) $ 24 / $ 38
    • Pork steak with grilled paprika, roast beef inside, doner chicken, beef kebab served with salad, french fries and house sauce
  • 701 burger $ 20
    • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • Chicken salad $ 12/$ 17
    • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette
  • Salmon tartar $ 10/$ 19
    • Chives, dill and crème fraîche served with fries or salad
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
  • Ribs $14.00
    • Served with french fries and coleslaw
  • Hot-dog submarine $9.00
    • Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
  • Chili poutine $9 / $13
    • Chili sauce
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Greek grilled chicken salad $13.00
    • Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
  • Pepperoni and cheese $11.00
    • Tomato sauce, mozzarella cheese, and pepperoni
  • Jalapenos (5) $6.00
    • Breaded, stuffed with cream cheese and fried
  • price: small/large
  • (All our pizzas can be made with gluten-free dough (+3))
  • Arugula & lemon salad $5.00
  • Bombolone (Available on Thursday) $3.50
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Marinara $8.00
    • tomato sauce garlic oregano basil E.V.O.O. pecorino romano
  • Spicy pancetta and figs $17.00
    • E.V.O.O. fresh goat cheese arugula aged balsamic
  • Mozzarella di Bufala $9.00

Les Temps Nouveaux

Address

815 Boul de Maisonneuve E, Montréal, QC H2L 1Y7, Canada

Phone

05144194141

Email

None

Opened hours

11:30 AM to 10 PM (Mon-Thu),11:30 AM to 11 PM (Fri),5 PM to 11 PM (Sat),Closed (Sun)

Price

None

Type

None

Service

None

Cuisine

French

Features

Location
815 Boul de Maisonneuve E, Montréal, QC H2L 1Y7, Canada
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