Les Sucreries de L'Érable in Rosemont-La Petite-Patrie Menu -

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Les Sucreries de L'Érable in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as LENTIL SOUP or TZATZIKI from Souvlaki Bar. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Spaghetti with meat sauce $9.00
- Meat sauce
Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese

Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad

Rosé $15.00
- Tomato sauce, cream, basil
Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Salumi e cacio $19.00
- Selected charcuteries and cheeses
-grilled chicken $7.00
●Add grilled chicken or two shrimp $4

Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Half sour pickles $2.29
Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard

Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
White fish of the day $39.00
Regional Cheeses $18.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00