Address
50 Rue de la Ferme, Baie-St-Paul, Quebec G3Z 0G2, Canada
Les Labours in Baie-Saint-Paul Menu
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Currently there is no menu available for Les Labours in Baie-Saint-Paul. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Baie-Saint-Paul below.
Nearby Sample Menus
- A LA CARTE
-
3 Entry plate
- Choice of Fried Rice or Noodles plus any three items.
- Steamed Rice
- Hot & Sour Soup
- Orange Chicken
- Honey Garlic Ribs
- Oriental Grilled Chicken
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Oriental Grilled Chicken
- Tender chicken in a delicious, sweet oriental sauce
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Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
- Large Classic Caesar $10.00
- Fennel orange arugula almonds lemon (when available) $16.00
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Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
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Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
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Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
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Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
- Pizza Nutella $5.00
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Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
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GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
-
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
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CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
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CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
- Chicken 16.95/1395/17.95
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DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
- Half Greek Style Chicken 20 min cooking time 17.95
-
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
-
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
-
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
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Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
- Curry sauce $3.00
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Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
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*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
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Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
- ●Pasta
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Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
- Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
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Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
- Ragu di carne
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Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
- Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Les Labours
Phone
04182404100
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Canadian , Gluten Free
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Kid Friendly , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
50 Rue de la Ferme, Baie-St-Paul, Quebec G3Z 0G2, Canada
- Charlevoix County Canadian Menus
- Charlevoix County Gluten Free Menus