Le Sain Bol in Le Plateau-Mont-Royal Menu

Le Sain Bol in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Wienstein & Gavino's offers many options including Calamari fritti and Hamborghini. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers Lattuca Barbecue and Le Champion.

Nearby Sample Menus

  • Chili poutine $9 / $13
    • Chili sauce
  • Baked potato skins (3) $6.00
    • Served with bacon bits and cream cheese
  • Onion rings $5.00
  • Pulled pork poutine $10 / $15
    • Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
  • Chicken submarine $10.00
    • Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
  • The blonde $10.00
    • Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
  • The sicilian $12.00
    • Tomato sauce, italian sausage and mozzarella cheese
  • Italian poutine $8 / $11
    • Meat sauce
  • Mango pickle $3.00
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Dahl tarka (lentils) $12.00
    • Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
  • ●Pâtes.10
  • Lasagna di carne $17.00
    • Meat sauce, ricotta, spinach, mozzarella
  • Prosciutto e bocconcini $11.00
    • Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
  • Add
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • Margherita
    • Tomato sauce, basil, mozzarella
  • Sorbet - raspberry, orange or le $6.00
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • Ancho chili honey glazed salmon $27.99
    • Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • Bandera BBQ chicken sandwich $19.99
    • Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
  • Reubens cobb salad $19.49
    • Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
  • Mushroom cap skillet $11.99
  • Smokey red chimichurri sauce $3.99
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • Shiraz wine reduction sauce $5.99
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Sherberts $8.50
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Le Sain Bol

Le Sain Bol

location

Address

5095 Fabre, Montreal, Quebec H2J 3W3, Canada

phone

Phone

5145242292

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:30 PM, Tuesday: 11:30 AM – 3:30 PM, Wednesday: Closed, Thursday: 11:30 AM – 3:30 PM, Friday: 11:30 AM – 3:30 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian , Health Food , Vegetarian

features

Features

Reservations ,  Seating

Location
5095 Fabre, Montreal, Quebec H2J 3W3, Canada