Le rendez-vous du the in Ahuntsic-Cartierville Menu

Le rendez-vous du the in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Cafe Parvis offers many options including Croissants and Viennoiseries. Brasserie T! includes a wide range like Cheese croquettes or Oysters of the day (6 or 12). Soup of the day and rizotto arancini from . Brasserie 701 offers Modavie and ~ With soup or daily starter and coffee or tea.

Nearby Sample Menus

  • Tartare De Boeuf $16
  • Pappardelle Sauce Chasseur $17
  • Yogurt De Bufflonne Nature & Concombres $10
  • Côtelettes D’Agneau Au Zaatar $18
  • Gateau A L Orange $8
  • Crevettes Geantes A La Plancha (2) $16
  • Thon Blanc Confit & Rapini $15
  • Puree De Haricots $7
  • Snycel mielony $18.00
    • Two breaded groundpork croquettes, served with a creamy mushroom sauce potatoes and salad of the day
  • Bigos $16.00
    • Traditional polish after-hunt dish. A cabbage stew with roasted meats, sausage and wild mushrooms
  • Krokiet $5.00
    • Breaded crèpe roll filed with beef or mushrooms
  • Chlodnik $7.00
    • Cold beet soup with cucumbers and half a boiled egg (served during summer)
  • Kaszanka $9.00
    • A traditional polish black sausage served with sautéed onions and a pickle
  • Sledz $7.00
    • Pickled hering served with onions, apples and sour cream
  • Watrobka z drobiu $16.00
    • Chicken livers sautéed with onions, served with potatoes and salad of the day
  • Roti de sanguer $35.00
    • Roast of wild boar, served with braised red cabbage, potatoes and a prune and red wine sauce
  • Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
  • Seared halibut filet, cauliflower puree, gaspacho foam, cripsy vegetable salsa and tarragon oil $37.00
  • Tasting of crèmes brûlées $10.00
  • Beef tartare, buttermilk vinaigrette, pickles and tarragon croutons $19.00
  • Lobster bisque, wood infused whipped cream and crispy fennel $15.00
  • -Ask for our selection of Quebec cheeses $4.00/portion
  • Seven courses tasting menu proposed by the chef $85.00
  • Organic mesclun, sea buckthorn vinaigrette $12.00
  • Rāmen Sarada $8
    • Ramen / Cerises de Terre / Concombre / Shiso / Coriandre / Pois au Sriracha / Nori / Vinaigrette au Gingembre(Ramen Noodles / Ground Cherries / Cucumber / Shiso / Cilantro / Sriracha Peas / Nori / Ginger Dressing)
  • Cuisse de Poulet(Chicken Thighs)
  • Anguille(Eel)
  • Suika 2.0 $7
    • Melon d’eau / Caviar Mujol / Jalapeño / Menthe / Shiso / Sel de Perilla / Vinaigrette au Chili & Érable(Watermelon / Mujol Caviar / Jalapeño / Mint / Shiso / Perilla Salt / Chili & Maple Dressing)
  • Gyūniku Tataki $12
    • Tataki de Boeuf / Champignons, Daikon & Carottes Marinées / Shiso / Vinaigrette au Sésame (Beef Tataki / Mushroom, Daikon & Pickeled Carrots / Shiso / Sesame Dressing)
  • Shōtoribu $15
    • Côtes courtes de boeuf(Beef Short Ribs)
  • Boeuf & fromage(Beef & cheese)
  • Porc(Pork)
  • Greek Style Grilled Chicken half/full 11.95/19.95
    • grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • TZATZIKI 5.95
    • The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • ADD Roasted Gyro pork or chicken 5.95
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • GREEK MASSACRE 9.95
    • Fresh cut thick fries covered with tzatziki.
  • Bitoque sauce $2.00
  • Soup of the day INCLUS
  • Fish and seafood “Bouillabaisse” (+ lobster MP) $38.00
  • Seasonal tomatoes, pecan and coriander pesto, São Jorge cheese and arugula INCLUDED
  • Crispy octopus on a black-eyed pea hummus and smoked paprika oil $20.00
  • Oysters Portuguese style, tomato and chouriço sauce, gratiné with São Jorge MP
  • Tuna tartare - slightly spicy yellow pepper, tomato, edamame, kaffir lime $19.00
  • Daily catch & fresh arrivals from Portugal MARKET PRICE

Le rendez-vous du the

Address

1368 Fleury est, Montreal, Quebec H2C 1R5, Canada

Phone

None

Email

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Opened hours

None

Price

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Type

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Service

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Cuisine

French

Features

Reservations

Location
1368 Fleury est, Montreal, Quebec H2C 1R5, Canada
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