Le Pavillon Nanpic in Ville-Marie Menu

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Le Pavillon Nanpic in Ville-Marie has no menu available, but can choose from many other options such as petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte from Saloon Bistro Bar. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. XO Le Restaurant includes a wide range like Tomato Soup or Oysters (each). Caldo verde and Creme de mariscos from . Portus 360 offers Brit and Chips and Large shrimp.

Nearby Sample Menus

Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
Spaghetti with meat sauce $9.00
- Meat sauce
Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta

Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Mango pickle $3.00
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper

Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
Margherita
- Tomato sauce, basil, mozzarella
Ravioli $4.00
- Toasted ravioli, arrabiata sauce
Alfredo $15.00
- Cream, parmesan
●Altro.10
●Dolci
●Glutenfree pasta available

Cherry peppers $3.69
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
All the above plates are served with french fries, coleslaw and pickle spear
Coleslaw $3.69
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs

Tartufo with Chocolate and Melted Caramel $12.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Regional Cheeses $18.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00