Le Montréal in Ville-Marie Menu

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Le Montréal in Ville-Marie has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. Biiru offers many options including Seul ou à plusieurs , Alone or with others and Mini Soupe. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Chicken spring roll and Pork spring roll from . Cafe Saigon offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).

Nearby Sample Menus

Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms
Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Plain $10.00
- Tomato sauce, and mozzarella cheese
Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries

Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices

Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
●Altro.10
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Alfredo
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
Nutella cheesecake $8.00
Dulce de leche cheesecake $8.00

At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Banana peppers $3.69
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices

Tartufo with Chocolate and Melted Caramel $12.00
Fried calamari with a spicy tomato sauce $13.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Braised milk-fed veal shank, served with a parmigiano risotto $39.00