Le Maître Chocolatier in Ville-Marie Menu

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Le Maître Chocolatier in Ville-Marie has no menu available, but can choose from many other options such as Soup of the day or French onion soup from Nyk's Bistro Pub. Bar Sportif L'échappée offers many options including "Au gratin" onion soup and Chef salad. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers Stash Cafe and Kielbasa.

Nearby Sample Menus

B.L.T. sandwich $5.00
- Bacon, lettuce, tomatoes, and mayonnaise
Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
Regular poutine $6 / $10
- Brown sauce or pepper sauce
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato

*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs

Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
●Dolci
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
Tomato sauce
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette

Reubens club $17.99
- Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Fried onion strings $6.49
Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo

Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
CHEESECAKE DELIGHT $13.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Cooked Cream Chef’s Inspiration of the Day $11.50
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00