Le Club Chasse et Pêche in Ville-Marie Menu

Le Club Chasse et Pêche in Ville-Marie has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. Cafe Parvis offers many options including Croissants and Viennoiseries. Brasserie T! includes a wide range like Cheese croquettes or Oysters of the day (6 or 12). Chicken spring roll and Pork spring roll from . Cafe Saigon offers Lattuca Barbecue and Le Champion.

Nearby Sample Menus

  • Chicken wings (12) $12.00
    • 12 wings served with one (2) sauce
  • Contre-filet $15.00
    • Served with pepper sauce, mushrooms and fries
  • Pepperoni and cheese $11.00
    • Tomato sauce, mozzarella cheese, and pepperoni
  • Piggy pizza $12.00
    • Tomato sauce, pulled pork, onions and mozzarella cheese
  • Sicilian $10 / $15
    • Italian sausage, brown sauce or pepper sauce
  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • The garden $12.00
    • Chicken onion pesto, tomatoes and mozzarella cheese
  • Spaghetti smoked meat $12.00
    • Smoked meat and meat sauce
  • Curry sauce $3.00
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Dahl Soup $5.00
    • An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
  • Tandoori vegetable platter $18.00
    • An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
  • Chicken vindaloo $19.00
    • Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Carbonara $16.00
    • Cream, parmigiano, egg, bacon, scallions
  • ●Secondi
  • ●Zuppe
  • Al sole $14.00
    • Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
  • Extra $2: gnocchi, cheese tortelloni
  • Shortbread, vanilla flan, apples, peaches and cranberries $9.00
  • Lasagna di carne $17.00
    • Meat sauce, ricotta, spinach, mozzarella
  • Tramezzino al salmone $8.00
    • Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Spaghetti bolognese $16.99
    • A towering one and smoked meat sandwich! served on rye bread with mustard
  • Grilled vegetable skillet $12.99
  • Baby house or baby caesar salad $9.99
  • Grilled atlantic salmon $26.99
    • 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
  • Extra rye bread $1.49
  • Molasses rum glaze petit fillet mignon $34.99
    • 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
  • Grilled karnatzel sausage $12.49
    • Grilled sausage served with ny style deli mustard with grilled rye and pumpernickel bread
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Le Club Chasse et Pêche

Le Club Chasse et Pêche

location

Address

423 Rue Saint-Claude, Montréal, QC H2Y, Canada

phone

Phone

05148611112

email

Email

None

clock

Opened hours

6 PM to 10:30 PM (Tue-Sat), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Luxury Dining

Location
423 Rue Saint-Claude, Montréal, QC H2Y, Canada
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