le Balmoral in Ville-Marie Menu

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le Balmoral in Ville-Marie has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. Mustard and Relish from . Five Guys offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

Bombolone (Available on Thursday) $3.50
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Stracciata di Burrata maison $7.00
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Dessert of the day Ask a member of our team
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto

Extra Grilled lamb Chop each 4.75
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
Bifteki 11.95/15.45/12.95/16.95
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
Chicken 16.95/1395/17.95

Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste

Dulce de leche cheesecake $8.00
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
Calamari fritti $6.00
Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
●Risotto
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream

Adams crunch burger $20.99
- With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
Banana peppers $3.69
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Grilled vegetable skillet $12.99